The ULTIMATE Healthy Brownies (Vegan, Grain-Free, High-Protein)
You'll be amazed by these healthy vegan brownies. They're rich, indulgent, and fudgy, despite the fact that the ingredients are mostly just fruit and nuts. I think this is the single most nourishing...
Ingredients
- Dates. Dates are the star of these healthy vegan brownies; they provide both sweetness and structure.
- Peanut butter. Or feel free to use any other nut or seed butter.
- Soy or nut milk. I usually bake with unsweetened soy milk since it has such lovely richness, but whatever you have on-hand is fine.
- Cocoa powder
- Flax seed meal
- Apple cider vinegar. You can't taste it at all and it reacts with the baking soda to give these healthy plant-based brownies some loft in the absence of eggs.
- Vanilla
- Baking soda
- Baking powder
- Salt
- Chocolate chips. Choose vegan and/or unsweetened as desired.
- Macadamia nuts. I love to make this recipe with decadent, buttery macadamias, but you can use other nuts if you prefer or omit them entirely.
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