Apple Walnut Cake | C&H® Sugar

Ingredients

• <p>2 Granny Smith Apples, cored and sliced
• 1 tablespoon C&amp;H® Granulated Sugar Easy Baking Tub
• 1/2 Lemon, juiced</p>
• <p>2 tablespoons Unsalted butter, melted
• 1/4 cup (30g) All-purpose flour
• 1/4 cup (50g) C&amp;H® Light Brown Sugar
• 1/4 teaspoon Cinnamon
• 1/4 cup (30g) Walnuts, chopped</p>
• <p>1 1/2 cups (190g) All-purpose flour
• 1/2 teaspoon Baking soda
• 1/2 teaspoon Baking powder
• 1/2 teaspoon Salt
• 1 teaspoon Cinnamon
• 1/2 teaspoon Ginger
• 1/8 teaspoon Nutmeg
• 1/2 cup (110g) Oil
• 1 cup (180 g) C&amp;H® Light Brown Sugar
• 2 teaspoons Vanilla extract
• 2 Large eggs
• 1/2 cup (130g) Sour cream
• C&amp;H® Powdered Sugar for dusting</p>