Turnip the Disco Fries Recipe | Food Network

Ingredients

• 2 medium-sized turnips (about 12 ounces each), scrubbed clean
• 1 medium-sized potato (about 12 ounces), scrubbed clean
• 1/8 teaspoon salt
• 1/8 teaspoon black pepper
• 1/2 cup jarred fat-free or nearly fat-free chicken gravy
• 3 slices fat-free American cheese, torn into strips
• 1 tablespoon chopped chives, for optional garnish