Disco Fries Recipe | Valerie Bertinelli | Food Network

Ingredients

• Nonstick cooking spray, for the baking pan
• One 28-ounce bag frozen french fries
• Kosher salt and freshly ground black pepper
• 2 tablespoons unsalted butter
• 3 tablespoons all-purpose flour
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon paprika
• 1 1/2 cups beef broth
• 2 tablespoons heavy cream
• 2 cups shredded mozzarella