Vegetable Fried Rice Recipe with Jasmine Rice
Vegetable Fried Rice made with Minute® Jasmine Rice Cups, soy sauce, and mixed veggies is a colorful, craveable dish that’s ready in minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at minuterice.com.
Cooking tools:
- Wok
- Skillet
- Microwave
- Stove
- Spatula
- Mixing bowl
- Measuring spoon
Ingredients
- 1 Minute® Brown Rice Cup
- 2 tbsp canola oil, divided
- 1 egg, beaten
- 1 cup frozen Asian or Stir-Fry vegetables, thawed and drained
- ¼ cup bean sprouts
- ¼ cup water chestnuts
- 2 tbsp soy sauce
- 1 tsp sesame oil
- 1/2 tbsp chili crunch or sriracha sauce (optional for heat)
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