Prana Chai Spiced Porridge | Warm & Nutty Breakfast
Start your day with Prana Chai Spiced Porridge from Cellar & Pantry—a warm, nutty, and aromatic blend of wholesome oats and signature chai spices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cellarandpantry.com.au.
Ingredients
- 3 cups milk of your choice (we love Almond milk)
- 4-5 heaped teaspoons Prana Chai blend (up to your personal preference if you like it milder or stronger)
- 2-3 peels of orange rind
- 3-4 Tablespoons Maple syrup or Honey
- 1 pinch of salt
- 1 1/2 cups rolled oats
- 1 Banana sliced
- 1 heaped Tablespoon Coyo Vanilla yoghurt
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