Gluten-Free Spiced Chai Porridge | Nairns Oatcakes
A delicious gluten-free spiced chai porridge recipe to kickstart your day in a comfy and warm way!
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Ingredients
- 240 ml milk of choice
- 240 ml water
- 1 ripe banana
- 100 g Nairn's Gluten Free Scottish Porridge Oats
- 1 tsp cinnamon
- 1/8 tsp cardamom
- 1/4 tsp ground ginger
- pinch of salt
- 1 tbsp almond butter
- 1 tbsp maple syrup
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