Thai salmon kebabs with sweet chilli & lime dip recipe | Good Food
Always pop some salmon fillets in your shopping basket? Try this new way to transform them...Recipe from BBC Good Food
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Cooking tools:
- Griddle
- Skewer
- Pastry brush
- Mixing bowl
- Serving bowl
- Tongs
Ingredients
- 4 tbsp sweet chilli sauce
- juice 1 lime
- 4 x 140g/5oz skinless salmon fillet cut into large chunks
- oil for drizzling
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