Mango Curry - Caroline Westling
Indulge in a delicious Mango Curry served with your choice of rice. A flavorful blend of unripe mangos, coconut milk, and aromatic spices. Perfect with a side of jasmine or basmati rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.carolinewestling.com.
Ingredients
- 2 unripe mangos (in bits)
- 1 shredded onion
- 1 green chilli, sliced
- 1/2 clove of garlic
- 1 piece of ginger
- 1 tsp. mustard seeds
- 3 cups coconut milk
- 1 tbsp. coconut oil
- Fresh coriander
- A little water
- Salt
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