Light Lemon Cheesecake Recipe 2023 with Pictures Step by Step
How to cook a Light Lemon Cheesecake Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional chefs for beginners.
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Cooking tools:
- Mold
- Whisk
- Mixing bowl
- Chef's knife
- Cutting board
Ingredients
- 90 grams Cookies
- 40 grams Butter
- 400 grams Cream cheese (Philadelphia type)
- 100 grams Yogurt
- 40 ml Milk
- 10 grams Gelatin
- 250 grams Condensed milk
- 40 grams Lemon juice
- 1 teaspoon Lemon zest
- 250 ml Cream (35%)
- 3 tablespoons sour crea
- 1 gram Vanilin
- 1 tablespoon Almond
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