Stuffing for Winter Squash - High Desert Farmers Market

Ingredients

• ¼ cup cooked brown rice
• 2 oz goat, feta, jack or provolone, crumbled or grated
• 1 small banana pepper, or any sweet pepper, (3 T.)
• 1 tsp finely chopped jalapeno
• 1 clove fresh garlic, minced
• 3 tbsp onion, finely chopped
• 2 tbsp cilantro, chopped