Cucumber Salad by Becky
Cucumbers and Onions, cucumber salad
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Cooking tools:
- Saucepan
- Stove
- Measuring cup
- Chef's knife
- Cutting board
- Spoon
- Peeler
- Mixing bowl
- Refrigerator
- Serving bowl
Ingredients
- Cucumbers โ washed, sliced, peeled (or not peeled, if you prefer. Not peeling certainly makes for more color contrast.)
- Onions, sliced thinly
- Tomatoes, chunked
- Salt
- pepper
- 1 cup Splenda (or sugar)
- 1 cup water
- 1 cup apple cider vinegar
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