Assam Laksa Stock Recipe - Vegetarian Malaysian Dish
Learn how to make Assam Laksa Stock, a traditional vegetarian Malaysian dish made with ikan kembong, tamarind, daun kesom, shallots, belacan, and other flavorful ingredients. This recipe is perfect...
Ingredients
- 600 g flaked ikan kembong
- 50 g strained tamarind
- 3-4 stalks of daun kesom (polygonum)
- salt to taste
- sugar to taste
- 4 liters of water
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