Vegan Burrata Pasta with Fresh Tomatoes and Basil

Vegan Burrata Pasta with Fresh Tomatoes and Basil

vegaliano.com

Enjoy this creamy vegan burrata pasta, made with rich vegan burrata cheese, fresh tomates, and fragrant basil. A comforting, plant-based meal perfect for any occasion.

View full recipe on vegaliano.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegaliano.com.

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Cooking tools:

  • Pot
  • Colander
  • Pan
  • Oven
  • Baking dish
  • Cutting board
  • Chef's knife
  • Measuring cup
  • Spoon
  • Tongs
  • Mixing bowl
  • Stove
  • Measuring spoon
  • Kitchen timer
  • Oven mitt
  • Plate
  • Serving bowl
  • Pepper mill
  • Wooden spoon
  • Spatula

Ingredients

  • 200g pasta (your choice of type, such as spaghetti or orecchiette)
  • 2 to 3 cloves of garlic coarsely chopped
  • 1 cup of mushrooms
  • 2 cups of cherry tomatoes
  • 2 vegan burrata cheeses
  • 10g Fresh basil, coarsely chopped
  • Olive oil, for drizzling
  • Salt
  • pepper

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