Creamy Tomato Basil Pasta (Vegan, Gluten-Free) | Foodtalk

Name: Creamy Tomato Basil Pasta (Vegan, Gluten-Free) | Foodtalk
Total time: 20 min
Ingredients: 1 12-ounce box spaghetti noodles cooked according to package directions gluten-free, if necessary; 2 tablespoons olive oil; 4 cloves garlic minced; 1 25.5-ounce jar marinara sauce any flavor you prefer, though plain or tomato basil work best; 1 13.5-ounce can coconut cream or heavy cream if not vegan or dairy-free; 1/2 cup fresh basil leaves chopped (plus more to garnish, optionally); 1/4 teaspoon red chili flakes (optional) add if you want a spicy kick!; 1/4 teaspoon freshly ground black pepper; 1/4 teaspoon sea salt or pink salt

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This super Creamy Vegan Pasta with Tomato and Basil is bursting with rich flavor and pleasant textures. Elevate pasta night with this comforting and vibrant sau…

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Ingredients

1 12-ounce box spaghetti noodles cooked according to package directions gluten-free, if necessary
2 tablespoons olive oil
4 cloves garlic minced
1 25.5-ounce jar marinara sauce any flavor you prefer, though plain or tomato basil work best
1 13.5-ounce can coconut cream or heavy cream if not vegan or dairy-free
1/2 cup fresh basil leaves chopped (plus more to garnish, optionally)
1/4 teaspoon red chili flakes (optional) add if you want a spicy kick!
1/4 teaspoon freshly ground black pepper
1/4 teaspoon sea salt or pink salt