Alper Sarikaya — Warm Eggplant and Chickpea Salad

Ingredients

• 1 red onion
• 1 sweet potato
• 2 carrots , cut into large chunks
• 2 small beets , cut into wedges
• 2 tbsp olive oil
• 1 tsp paprika
• 1 tsp cumin
• 1 clove garlic , crushed
• lemon zest and juice , of half a lemon
• 2 eggplants , cut into chunks
• 1 15 oz can chickpeas , drained and rinsed
• 3 tbsp cilantro , chopped
• 1/2 tsp cumin
• pinch of paprika
• 2 tsp honey
• 2 tbsp lemon juice
• 4 tbsp olive oil