Warm Chickpea Salad - marinya cottage kitchen
Warm chickpea salad with garlic, spices, and silverbeet—quick, flavorful, and perfect for a light meal.
Ingredients
- 2 tablespoons of butter or oil
- 1 x 400g can of chickpeas drained and rinsed
- 1 clove of garlic
- 1/4 teaspoon cumin
- 1/4 teaspoon ground coriander
- 1/4 teaspoon tumeric
- 4 large silverbeet leaves (spinach)
- 1/2 ripe avacado sliced
- 1/2 lemon
- 2 tablespoons of fresh coriander
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