Sheet-Pan Blended Hawaiian Meatball Dinner | Mushroom Recipes
Add a boost of umami to these flavorful meatballs by blending in finely chopped mushrooms and serving with a plethora of colorful veggies.
Ingredients
- 1 pound ground beef
- 8 ounces crimini mushrooms or white button mushrooms, cleaned and finely chopped
- 1/2 cup plain bread crumbs
- 1 large egg, lightly beaten
- 2 teaspoons kosher salt
- 1 cup Hawaiian barbecue sauce, plus more for serving
- 1 small head broccoli, cut into 1/2-inch florets
- 1 each small red and yellow bell peppers, seeded and cut into 1/2-inch slices 1 small red onion, cut into 1/2-inch slices
- 2 cups canned pineapple chunks, drained
- 2 green onions, for garnish, optional
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