SLUSH

SLUSH

www.cook-books.com

| SLUSH 3 c. sugar 2 boxes cherry jello or lime jello 3 c. boiling water Dissolve and add: 12 oz. can frozen concentrated lemonade mix 12 c. water 46 oz.

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Cooking tools:

  • Measuring cup
  • Mixing bowl
  • Kettle
  • Spoon
  • Can opener
  • Freezer
  • Baking dish
  • Fork

Ingredients

  • 3 c. sugar
  • 2 boxes cherry jello or lime jello
  • 3 c. boiling water
  • 12 oz. can frozen concentrated lemonade mix
  • 12 c. water
  • 46 oz. can unsweetened pineapple juice

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