Spicy Potato Wedges | Easy Potato Recipes for Entertaining
These delicious spicy potato wedges can be served with creamy garlic and Parmesan cheese dipping sauce (recipe included).
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Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Grater
- Pepper mill
- Spoon
Ingredients
- 6 russet potatoes ( or other baking potatoes, cut into wedges (do not peel))
- olive oil (regular or extra virgin)
- 1/2 teaspoon garlic salt
- 1/2 teaspoon black pepper (fresh cracked)
- 1 teaspoon dried parsley
- 1/4 teaspoon sea salt
- dash chili flakes
- 1/2 cup sour cream
- 1/2 cup caesar salad dressing
- 1/8 cup parmesan cheese (grated)
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