Caramel and macadamia cheesecake (Brett McGregor) - Cookidoo® – the official Thermomix® recipe platf
Indulge in a rich caramel and macadamia cheesecake, perfect for dessert lovers. Easy to make with Thermomix compatibility and 8 portions. Try it today!
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Cooking tools:
- Food processor
Ingredients
- 160 g digestive biscuits
- 100 g unsalted butter
- 500 g cream cheese
- 50 g sour cream
- 370 g caster sugar
- 1 tsp natural vanilla extract
- 4 eggs
- 150 g macadamia nuts
- 100 g pouring (whipping) cream
- icing sugar
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