Kimchi Grilled Cheese Recipe - Easy & New Twist on a Classic | Lee Kum Kee Home USA
Try our new and delicious Kimchi Grilled Cheese recipe! This easy twist on a classic combines melty cheese with bold kimchi flavors. Perfect for lunch, dinner, or a savory snack. Discover the full...
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- Lee Kum Kee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at usa.lkk.com.
Ingredients
- 4 slices Texas toast, or thick sliced sandwich bread
- 2 Tbsp. unsalted butter
- 2 slices medium cheddar cheese
- 2 slices Gouda cheese
- 2 slices Havarti cheese
- 2 slices Muenster cheese
- ½ cup kimchi, at room temperature
- 2 slices sharp cheddar cheese
- 2 slices pepper jack cheese
- 2 slices swiss cheese
- 2 slices smoked provolone cheese
- 2 Tbsp. Lee Kum Kee Sriracha Mayo Dressing/ Spread (Cage-Free Eggs)
- ½ tsp. Lee Kum Kee Minced Garlic
- ½ tsp. Lee Kum Kee Chili Garlic Sauce
- ½ tsp. Lee Kum Kee Panda Brand Cooking Soy Sauce
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