Grilled Chicken Recipe with Feta and Black Olives
Juicy grilled chicken breasts topped with sun-dried tomatoes, tangy feta, and black olives for a bright, Mediterranean-style dinner.
Ingredients
- 1 cup sun-dried tomato, coarsely chopped
- A good handful of fresh parsley, chopped
- 1/2 cup sun-dried black olives, coarsely chopped
- 3/4 cup feta cheese, crumbled
- 4 chicken breasts, about 350 g each, butterflied
- 1/4 cup olive oil
- 1 tablespoon sweet smoked paprika
- 1/2 teaspoon Provence herbs
- Salt and freshly ground pepper
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