Air-fried Hasselback potatoes with leek, cheese and bacon - A better choice!

Name: Air-fried Hasselback potatoes with leek, cheese and bacon - A better choice!
Ingredients: 4 medium sized potatoes (Best roasting varieties include Dutch Cream, Desiree, Coliban and Sebago are suitable); 1 leek (white part only); ½ cup Diced Bacon; ½ cup Cheddar Cheese; ½ cup Parmesan Cheese; 2 tsp finely chopped fresh rosemary leaves; ½ tbsp Butter; ½ tbsp finely sliced chives; salt and pepper; Olive Oil spray

www.abetterchoice.com.au

Air-fried Hasselback potatoes topped with leek, bacon, and cheese—crunchy exterior, melty inside. Perfect for entertaining or a special lunch.

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Ingredients

4 medium sized potatoes (Best roasting varieties include Dutch Cream, Desiree, Coliban and Sebago are suitable)
1 leek (white part only)
½ cup Diced Bacon
½ cup Cheddar Cheese
½ cup Parmesan Cheese
2 tsp finely chopped fresh rosemary leaves
½ tbsp Butter
½ tbsp finely sliced chives
salt and pepper
Olive Oil spray