Hasselback Potatoes

Hasselback Potatoes

jandatri.com

Perfectly sliced Hasselback Potatoes: a visually stunning side or hearty meal, easy to make with just a few cuts and bake time—try them loaded with chili, cheese, and green onions!

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Ingredients

  • 4 Russet or large red potatoes
  • 1/2 cup olive oil ((or 8 tablespoons of butter))
  • Salt and Pepper
  • coarse salt ((optional))
  • shredded cheddar
  • chili
  • green onion, chopped fine
  • sour cream
  • bacon, cooked crisp and chopped
  • Parmesan cheese
  • fresh basil, chopped fine
  • French's french fried onions

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