Summer Meadow Rhubarb Curd

Summer Meadow Rhubarb Curd

preservecompany.com

1 ½ cups curd2 ½ heaping cups Rhubarb¼ cup water½ cup sugar (divided)4 large egg yolks1 tsp cornstarch4 Tbsp unsalted butter2 Tbsp Summer Meadow Tea Syrup2 tsp lemon juice¼ cup water¼ cup...

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Ingredients

  • 1 ½ cups curd
  • 2 ½ heaping cups Rhubarb
  • ¼ cup water
  • ½ cup sugar (divided)
  • 4 large egg yolks
  • 1 tsp cornstarch
  • 4 Tbsp unsalted butter
  • ¼ cup sugar
  • 2 tsp lemon juice

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