Chicken Biryani Recipe: An Aromatic And Savory Indian Main Fare
This chicken biryani recipe will give you an Indian dish with distinctive aroma and bold flavor. Perfect for festive occasions.
Ingredients
- 18 oz skinless chicken thigh (diced)
- 8 oz onions (sliced)
- 3/4 cup basmati rice (uncooked)
- 1 cup olive oil (for deep frying *)
- 3/4 cup plain Greek yogurt
- 4 cups water (divided)
- 5 cloves
- 6 green cardamom pods
- 1 star anise pod
- 3 bay leaves
- 1 tbsp unsalted butter (melted)
- 1 cup unsalted chicken broth
- 1 tsp ginger powder
- 2 tsp garlic powder
- 2 1/2 tsp turmeric powder (divided)
- 1/2 tsp cayenne pepper powder
- 1 tsp cinnamon
- 1/4 tsp cardamom powder
- 2 tsp garam masala
- 1 tsp coriander powder
- 1/2 tbsp cumin powder
- 1 1/2 tbsp paprika
- 1/2 tsp salt
- 1/2 cup coriander (chopped)
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