5 Easy Steak Marinades

5 Easy Steak Marinades

www.cookedandloved.com

These 5 easy steak marinades are my favorite ways to prepare red meat, especially cuts such as flank, skirt steak, or lamb chops and kebobs.

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Ingredients

  • 1/2 cup olive oil
  • Juice of 1 lemon
  • 2 cloves of garlic, finely diced or grated
  • 1 tablespoon dried or fresh oregano
  • 1 tablespoon chopped fresh rosemary or dried rosemary
  • 1 teaspoon sea salt
  • 1/2 teaspoon black pepper
  • 2/3 cup quality red wine
  • 1/4 cup olive oil
  • 1/2 teaspoon ground black pepper or peppercorns
  • 1 large red or white onion, sliced into circles
  • 1 teaspoon Dijon or yellow mustard
  • 5 dried shiitake mushrooms
  • 1 cup boiling-hot water
  • 5cm-piece fresh ginger, peeled and diced or grated
  • 4 cloves of garlic, peeled and sliced
  • 1/4 cup coconut aminos (Tamari wheat-free soy sauce can also be used)
  • 2 teaspoons fish sauce
  • 2 teaspoons sesame oil
  • Juice of 1/2 lemon or 1 lime
  • 1/2 cup tawny port or cherry
  • 2 tablespoons grated or minced horseradish
  • 3 cloves of garlic, grated or finely diced
  • 1/2 teaspoon of ground pepper or around 7-8 peppercorns
  • Zest of 1/2 lemon
  • Juice of 1/2 lemon

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