30 Minute Beef Vegetable Soup
Make dinner fast with our 30-minute beef vegetable soup—rich in flavor, loaded with nutrition, and loved by the whole family every time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.libbysvegetables.com.
Cooking tools:
- Dutch oven
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Can opener
- Colander
- Wooden spoon
Ingredients
- 1 onion, chopped
- 1 lb ground beef
- 1 can (14.5 oz.) diced tomatoes
- 1 can (15 oz.) tomato sauce
- 2 cups water
- 3 tsp beef bouillon
- 1 tsp dried oregano
- 1 tsp dried basil
- 2 cups chopped cabbage
- 1 can (15 oz.) Libby's Mixed Vegetables, drained
- 1 can (14.5 oz.) Libby's Cut Green Beans, drained
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