Italian-style chicken with potatoes and peppers | Recipes | WW USA
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Italian-style chicken with potatoes and peppers & see the Points value of this great recipe.
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Cooking tools:
- Nonstick skillet
- Stove
- Pepper mill
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Plate
- Spatula
Ingredients
- 2 spray(s) Cooking spray
- 1 pound(s) Uncooked skinless boneless chicken breast, cut into 1 1/2-in pieces
- 1/4 tsp Table salt
- 1/4 tsp Black pepper, freshly ground
- 1 large Red bell pepper, or yellow pepper, thinly sliced
- 1 pound(s) Uncooked Yukon gold potato, cut into 3/4- to 1-in pieces
- 4 fl oz Red wine, dry
- 1 1/2 cup(s) Store-bought marinara sauce
- 1/2 cup(s) Water
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