Redcurrant and Lychee No-Jito | Fast Ed
Preparation time: 10 minutes Cooking time: nil Serves: 4 1 Combine the sugar cubes, mint and ginger in the bottom of a cocktail shaker and pound with a
Ingredients
- 4 brown sugar cubes
- ¼ bunch mint leaves
- 6cm piece ginger, grated
- 3 limes
- 12 lychees, halved
- 1L old-fashioned lemonade
- 8 drops bitters
- 1 punnet redcurrants, picked
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