Paleo Tomato and Butternut Squash Soup - Lunch Version | Once A Month Meals

Ingredients

• Ingredients
• Containers
• Supplies
• 2 tablespoons Coconut Oil
• 1 ¼ cups dice Onion
• 2 teaspoons mince Garlic, Cloves
• 3 cups Chicken Broth/Stock
• 32 ounces Diced Tomatoes, Canned
• 3 ¼ cups peel and dice Squash, Butternut
• 2 ½ cups dice Chicken, Boneless Breasts
• 2 whole Bay Leaf
• ⅛ teaspoons Sea Salt
• ⅛ teaspoons Black Pepper
• 1 teaspoon Smoked Paprika
• 8 fluid ounces Coconut Milk, Canned
• 4 Quart Freezer Bags
• Labels