Vegan Caramel Apple Dip - Oryana
Indulge in a creamy Vegan Caramel Apple Dip made with dates, nut butter, and lemon juice. Perfect for apples, veggies, or toast—perfectly sweet and smooth!
Ingredients
- 2 cups Medjool dates, pitted
- 1/4 cup raw nut or seed butter (almonds, cashew or sunflower seed)
- 4 teaspoons fresh lemon juice
- 1 tablespoon vanilla extract
- 1/2 teaspoon sea salt
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