Pork Belly with Honey Garlic Soy Sauce Glaze – Yori Jori – Cook Easy & Tasty Food

Pork Belly with Honey Garlic Soy Sauce Glaze – Yori Jori – Cook Easy & Tasty Food

yorijori.org

In a large pot put all the ingredients for the pot, and boil it for 40 minutes at medium-high. Turn off the heat, and let it sit in the pot for 20 minutes.

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Ingredients

  • 2 lbs Boneless Pork belly (or 2 long strips)
  • 1 gal Water (enough to submerge the pork belly)
  • 1 cup Cooking Rice Wine
  • 5 Cloves of Garlic
  • 2 Slices od Ginger
  • 1 tsp Five Spice Powder
  • 1 tsp Whole Black Pepper
  • 5 Bay Leaves
  • 3 Scallions
  • 1 tsp Sea Salt
  • 4 tbsp Soy Sauce
  • 3 tbsp Oyster Sauce
  • 3 tbsp Honey
  • 3 tbsp Butter or Vegetable Oil
  • 2 tbsp Sugar
  • 2 tbsp Grated Garlic
  • 1 tsp Cayenne Pepper Powder
  • ½ cup Water

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