Greek Yogurt Blueberry Pancakes
Fluffy Greek yogurt pancakes with real blueberries—taste the natural sweetness using VOSKOS® Wild Blueberry Greek Yogurt. Perfect brunch treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at voskos.com.
Cooking tools:
- Griddle
- Skillet
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Plate
Ingredients
- 2 cups all-purpose flour
- 1 1/2 tablespoon fresh baking powder
- 1/4 teaspoon salt
- 2 large eggs, beaten
- 1 cup reduced-fat milk
- 16 ounces VOSKOS® Wild Blueberry Greek Yogurt
- 1 teaspoon pure vanilla extract
- 6 ounces blueberries
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