Chicken Tikka Masala Curry - Dennis Edwards Foodservice
As the nation’s favourite dish, and the most commonly ordered meal at an Indian restaurant, it’s only right to include a classic Chicken Tikka on your curry nig
Ingredients
- 600g chicken thighs, cut into chunks
- 3 tbsp olive oil
- Thumb sized piece of grated ginger
- 2 cloves of garlic
- 1 tsp ground cumin
- 1tsp paprika
- 1/2 tsp chilli powder / a little fresh chilli
- 5 tbsp double cream
- 1/s tsp garam masala
- 1 tsp salt
- 3 tbsp lemon juice
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