Grilled Caesar Salad | Sysco Foodie

Grilled Caesar Salad | Sysco Foodie

foodie.sysco.com

Grilled Caesar Salad recipe from Sysco Foodie Magazine – perfect for adding a smoky twist to your classic Caesar salad.

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Ingredients

  • 3 oz Parbaked Sourdough Bread Loaf
  • .5 oz Fresh Red Radish
  • .5 oz Fresh Lemon
  • 1 Fresh Romaine Lettuce Heart
  • 4 fl oz Caesar Dressing With Egg
  • 1.5 oz Dop Grana Padano Parmesan Cheese
  • .5 fl oz Delicato Extra Virgin Oil Olive
  • .15 oz Coarse Kosher Flake Salt
  • .15 oz Coarse Ground Black Pepper

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