Teriyaki Beef Stick and Sticky Rice Recipe

Ingredients

• 5 tablespoons soy sauce
• 3 tablespoons vegetable oil
• 3 tablespoons sugar
• 1 tablespoon white sesame seeds, browned in a skillet
• 1/4 teaspoon grated unpeeled ginger
• 2 green onions, chopped fine
• 1 clove garlic, grated
• 1 1/2 pounds flank or sirloin steak
• Onions, for grilling, optional
• Bell peppers, for grilling, optional
• Sticky rice, such as Calrose medium-grain rice, for serving