Chicken with Celery Root and Apple | Recipes | WW Canada (English)

Name: Chicken with Celery Root and Apple | Recipes | WW Canada (English)
Total time: 430 min
Ingredients: 24 oz, edible part Uncooked bone-in skinless chicken thigh, 4(6-ounce) thighs; 3/4 tsp(s) Table salt, divided; 1/4 tsp(s) Black pepper; 1/8 tsp(s) Black pepper; 2 tsp(s) Olive oil; 1 large Onion; 3 clove(s), large Garlic, minced; 1 cup(s) Chicken broth; 1 1/2 pound(s) Uncooked celery root, 1 (1 1/2-pound celery root), trimmed, peeled and cut into 1-inch chunks; 4 medium Carrots, halved lengthwise and cut into 1-inch chunks; 1/2 cup(s) Unsweetened apple juice, or cider; 2 tsp(s) Fresh thyme, or 1/2 tsp dried thyme; 1 medium Apple, peeled, cored, and thinly sliced; 1 tbsp(s) Dijon mustard; 1/4 cup(s) Fresh parsley, chopped flat-leaf leaves

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Ingredients

24 oz, edible part Uncooked bone-in skinless chicken thigh, 4(6-ounce) thighs
3/4 tsp(s) Table salt, divided
1/4 tsp(s) Black pepper
1/8 tsp(s) Black pepper
2 tsp(s) Olive oil
1 large Onion
3 clove(s), large Garlic, minced
1 cup(s) Chicken broth
1 1/2 pound(s) Uncooked celery root, 1 (1 1/2-pound celery root), trimmed, peeled and cut into 1-inch chunks
4 medium Carrots, halved lengthwise and cut into 1-inch chunks
1/2 cup(s) Unsweetened apple juice, or cider
2 tsp(s) Fresh thyme, or 1/2 tsp dried thyme
1 medium Apple, peeled, cored, and thinly sliced
1 tbsp(s) Dijon mustard
1/4 cup(s) Fresh parsley, chopped flat-leaf leaves