Grilled Garden Veggie Flatbreads Recipe: How to Make It

Ingredients

• 2 whole grain naan flatbreads
• 2 teaspoons olive oil
• 1 medium yellow or red tomato, thinly sliced
• 1/4 cup thinly sliced onion
• 1/2 cup shredded part-skim mozzarella cheese
• 2 tablespoons shredded Parmesan cheese
• 1 tablespoon minced fresh basil
• 1/2 teaspoon garlic powder
• 1 teaspoon balsamic vinegar
• 1/2 teaspoon coarse sea salt