Ripped Recipes - Cinnamon Banana Coconut Cake W Peanut Butter Cream Cheese Topping

Name: Ripped Recipes - Cinnamon Banana Coconut Cake W Peanut Butter Cream Cheese Topping
Ingredients: 60 g Egg White; 1 tsp Cinnamon; 30 g Bananas; 1/2 serving (serving = 2 tbsp) Philadelphia Fat Free Cream Cheese; 1 serving (serving = 2 tbsp) Bob's Red Mill Organic High Fiber Coconut Flour; 2 serving (serving = 1 packet) Splenda No Calorie Sweetener Packets; 1/4 serving (serving = 1 cup) Zoi Greek Yogurt Nonfat Plain Greek Yogurt; 0 serving (serving = 1 scoop) Gaspari Nutrition MyoFusion - Peanut Butter Cookie Dough

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Got fancy in the kitchen this morning and whipped this awesome Cinnamon Banana Coconut Cake with a Peanut butter Cream cheese topping, ridiculously simple recipe and great macros too!

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Ingredients

60 g Egg White
1 tsp Cinnamon
30 g Bananas
1/2 serving (serving = 2 tbsp) Philadelphia Fat Free Cream Cheese
1 serving (serving = 2 tbsp) Bob's Red Mill Organic High Fiber Coconut Flour
2 serving (serving = 1 packet) Splenda No Calorie Sweetener Packets
1/4 serving (serving = 1 cup) Zoi Greek Yogurt Nonfat Plain Greek Yogurt
0 serving (serving = 1 scoop) Gaspari Nutrition MyoFusion - Peanut Butter Cookie Dough