Roasted New Potatoes | Recipe Cloud App

Ingredients

• 1 1/2 pounds of smallish new potatoes (red or yellow skinned), cleaned, cut in half or quarters
• 2 Tbsp olive oil
• 2 cloves garlic, minced (about 2 teaspoons)
• 1-2 teaspoons fresh rosemary, minced
• 1/4 teaspoon salt
• Freshly ground black pepper to taste