Banana Cream Pie Recipe
This banana cream pie is heavenly light and luscious.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Cooking tools:
- Pie dish
- Pie weights
- Pastry cutter
- Rolling pin
- Fine-mesh sieve
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Fork
- Spatula
- Measuring cup
- Measuring spoon
- Parchment paper
- Plastic wrap
- Chef's knife
- Cutting board
- Refrigerator
Ingredients
- 1 cup all-purpose flour
- 1/8 teaspoon salt
- 6 tablespoons Land O Lakes® Butter cut into chunks
- 4 to 6 tablespoons ice cold water
- 3/4 cup sugar
- 1/4 cup cornstarch
- 1/2 teaspoon salt
- 2 large Land O Lakes® Eggs
- 2 large Land O Lakes® Eggs (yolks only)
- 2 cups whole milk
- 1/2 cup Land O Lakes® Heavy Whipping Cream
- 2 tablespoons Land O Lakes® Butter
- 1 tablespoon vanilla extract
- 4 medium ripe bananas
- 2 cups Sweetened Whipped Cream
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