Cheddar Bacon Breakfast Egg Cups | Henning Cheese
Cheddar Bacon Breakfast Egg Cups Servings: 12 Ingredients: 8 large eggs 1/2 cup milk 1 cup finely chopped Canadian bacon 1 cup finely chopped sweet red bell
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at henningscheese.com.
Ingredients
- 8 large eggs
- 1/2 cup milk
- 1 cup finely chopped Canadian bacon
- 1 cup finely chopped sweet red bell pepper
- 1 cup finely chopped tomatoes
- 1 cup (4 ounces) shredded Henning’s cheese (divided)
- 2 tablespoons snipped fresh chives
- 1/2 teaspoon each salt and pepper
- Snipped fresh chives, optional
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