Cheddar Bacon Breakfast Egg Cups | Wisconsin Cheese
Customize these delicious cheddar, bacon, and egg cups for a yummy and easy breakfast any day of the week.
Keywords
- cheddar cheese
- cheddar cheese recipe
- bacon
- cheese and bacon recipe
- bacon and cheese
- breakfast recipe
- bacon egg and cheese
- aged cheddar cheese
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wisconsincheese.com.
Ingredients
- 8 large eggs
- 1/2 cup milk
- 1 cup finely chopped Canadian bacon
- 1 cup finely chopped sweet red bell pepper
- 1 cup finely chopped tomatoes
- 4 ounces Henning Onion & Chive Cheddar cheese, shredded and divided (1 cup)
- 2 tablespoons snipped fresh chives
- 1/2 teaspoon each salt and pepper
- Snipped fresh chives, optional
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