Easy Vanilla Cake Recipe
This easy vanilla cake recipe is perfect for birthdays and big celebrations, with layers of moist vanilla sponge sandwiched together with sumptuous buttercream.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Cooking tools:
- Cookie cutter
- Rolling pin
- Offset spatula
- Kitchen scale
- Sifter
- Cake pan
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Spatula
- Wooden spoon
- Measuring cup
- Measuring spoon
- Parchment paper
- Plate
Ingredients
- 250g of unsalted butter, at room temperature
- 250g of caster sugar
- 2 tsp vanilla extract
- 5 large eggs, in a jug
- 100g of natural yoghurt, plain
- 335g of plain flour, sifted
- 3 1/2 tsp baking powder
- 3 tbsp of skimmed milk
- 600g of icing sugar, sifted
- 1 tsp vanilla extract
- 2 tbsp of skimmed milk
- 150g of fondant icing
- yellow food colouring
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