Peanut Butter Custard Bars Recipe
The popular flavor, créme caramel combines with peanut butter in this tasty bar.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 1 roll (16.5 oz) refrigerated Pillsbury™ Peanut Butter Cookie Dough
- 1 bag (10 oz) peanut butter chips
- 3 eggs
- 1/2 cup packed light brown sugar
- 3 tablespoons peanut butter
- 2 containers (6 oz each) Yoplait® Thick & Creamy crème caramel yogurt
- 4 Nature Valley™ peanut butter crunchy granola bars (2 pouches from 8.9-oz box), crushed (3/4 cup)*
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