Broccoli makes you smarter

Ingredients

• 4 tbsp olive oil, divided
• 3 large leeks, white part only, washed and coarsely chopped
• 4 garlic cloves, peeled and chopped
• ½ tsp dried thyme
• 2 15 oz cans chickpeas, drained and rinsed
• ½ cup dry white wine
• 2 cups vegetable broth
• 1 cup non dairy plain greek yogurt, preferably Kite Hill or Coyo
• 1 tbsp white miso
• 1 tsp onion powder
• 1 lb broccoli florets, chopped, about 2 cups
• salt and black pepper to taste
• 2 tbsp fresh thyme leaves
• 1 tsp dried chili power