Chicken and Dumplings from Scratch Recipe - Details, Calories, Nutrition Information | RecipeOfHealt

Ingredients

• 1 (4-lb) whole chicken
• 3 quarts water
• 3 cups chopped onion
• 1 cup chopped celery
• 1 cup chopped carrot
• 1 tsp salt
• 1/4 tsp freshly ground black pepper
• 10 garlic cloves, peeled
• 4 thyme sprigs
• 2 bay leaves
• 1/4 cup all-purpose flour (about 1 oz)
• 2 tsp cornstarch
• 3 tbsp heavy cream
• 3/4 cup 1% low-fat milk
• 1 large egg
• 1 1/2 cups all-purpose flour (about 6 3/4 oz)
• 1 tbsp baking powder
• 1 tbsp cornmeal
• 1/2 tsp salt
• remaining ingredients
• 1 tbsp chopped parsley
• freshly ground black pepper