Cider-Glazed Pork Chops - Coolinarco.com
Cider-glazed pork chops are juicy and packed with flavor. Perfect for a dinner, this sweet and tangy recipe is sure to impress your guests.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Ingredients
- 4 Pork chops (bone-in or boneless)
- 1 cup apple cider
- 2 tablespoons brown sugar (packed)
- 2 tablespoons Dijon mustard
- 1 tablespoon apple cider vinegar
- 2 teaspoons thyme (chopped, fresh)
- 1 teaspoon salt (or to taste)
- 1/2 teaspoon black pepper (freshly ground)
- 2 tablespoons olive oil
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